NGUYEN, L. N.; VO, T. T.; PHAN, T. A. D. GC-MS Analysis the Fatty Acid Components of Tamarindus indica Seeds in Vietnam. Journal of Technical Education Science, [S. l.], v. 17, n. Special Issue 01, p. 67–71, 2022. DOI: 10.54644/jte.70B.2022.1153. Disponível em: https://www.jte.edu.vn/index.php/jte/article/view/1153. Acesso em: 7 apr. 2026.