DUONG, N. P. V.; NGUYEN, . A. L.; PHAM, . T. N.; NGUYEN, . T. Q.; CAO, L. T. T. Development of Ginger Honey Candy Supplements with Propolis. Journal of Technical Education Science, [S. l.], v. 20, n. 02, p. 113–123, 2025. DOI: 10.54644/jte.2025.1844. Disponível em: https://www.jte.edu.vn/index.php/jte/article/view/1844. Acesso em: 7 apr. 2026.