Le, L. Q., Nguyen, L. T., Mai, T. T., Nguyen, S. V., Ho, P. and Hoang, H. M. (2026) “Inhibition Mechanism of 3-Hydroxyflavones Against α-Glucosidase”, Journal of Technical Education Science, 21(02), pp. 1–8. doi: 10.54644/jte.2026.2022.