1.
Le TMT, Hoang THT, Nguyen TLP. Investigation of total phenolic content and their antioxidant activities of selected citrus seed oils. JTE [Internet]. 2015 Mar. 26 [cited 2026 Apr. 8];10(1):2-8. Available from: https://www.jte.edu.vn/index.php/jte/article/view/488